• 13/30286753 DC : 0

    Superseded A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.

    BS ISO 22004 - FOOD SAFETY MANAGEMENT SYSTEMS - GUIDANCE ON THE APPLICATION OF ISO 22000

    Available format(s):  Hardcopy, PDF

    Superseded date:  30-09-2014

    Language(s):  English

    Published date: 

    Publisher:  British Standards Institution

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    Table of Contents - (Show below) - (Hide below)

    Foreword
    Introduction
    1 Scope
    2 Normative references
    3 Terms and definitions
    4 General
    5 Planning
    6 Implementation
    7 Verification (7.8 and 8.4 of ISO 22000:2005)
    8 Improvement
    9 PRPs and control measures developed by consultant
      external to the organization ISO 22000:2005)
    Annex A (informative) - Correlation between ISO 22004
            and related documents
    Annex B (informative) - Improvement through learning
    Annex C (informative) - Involvement and motivation
            through training
    Bibliography

    General Product Information - (Show below) - (Hide below)

    Comment Closes On
    Committee AW/90
    Document Type Draft
    Publisher British Standards Institution
    Status Superseded
    Superseded By

    Standards Referencing This Book - (Show below) - (Hide below)

    ISO/IEC 17025:2005 General requirements for the competence of testing and calibration laboratories
    ISO 10015:1999 Quality management Guidelines for training
    ISO 22000:2005 Food safety management systems Requirements for any organization in the food chain
    ISO/TS 22002-3:2011 Prerequisite programmes on food safety Part 3: Farming
    ISO/TS 22003:2013 Food safety management systems Requirements for bodies providing audit and certification of food safety management systems
    ISO 9004:2009 Managing for the sustained success of an organization A quality management approach
    ISO 14001:2015 Environmental management systems — Requirements with guidance for use
    ISO 9001:2015 Quality management systems — Requirements
    ISO 28000:2007 Specification for security management systems for the supply chain
    ISO 22005:2007 Traceability in the feed and food chain General principles and basic requirements for system design and implementation
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