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  • BS 3755:1964

    Withdrawn A Withdrawn Standard is one, which is removed from sale, and its unique number can no longer be used. The Standard can be withdrawn and not replaced, or it can be withdrawn and replaced by a Standard with a different number.

    Methods of test for the assessment of odour from packaging materials used for foodstuffs

    Available format(s):  Hardcopy, PDF

    Withdrawn date:  31-07-2009

    Language(s):  English

    Published date:  29-04-1964

    Publisher:  British Standards Institution

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    Abstract - (Show below) - (Hide below)

    Assessment of the risk of odour from packaging material causing complaint with packaged foods. Appendix gives recommendations on selection and operation of test panels for odour and taint.

    General Product Information - (Show below) - (Hide below)

    Committee CW/47
    Document Type Standard
    Publisher British Standards Institution
    Status Withdrawn

    Standards Referenced By This Book - (Show below) - (Hide below)

    BS 4879:1973 Specification for waxed board for packaging ice cream and frozen confectionery
    BS PP7321(2004) : 2004 DESIGN AND TECHNOLOGY - COMPENDIUM OF BRITISH STANDARDS FOR TEACHERS OF DESIGN AND TECHNOLOGY IN SCHOOLS AND COLLEGES
    ISO 13302:2003 Sensory analysis — Methods for assessing modifications to the flavour of foodstuffs due to packaging
    BS 1133-7.3:1986 Packaging code. Paper and board wrappers, bags and containers Cartons and boxes
    BS ISO 13302:2003 Sensory analysis. Methods for assessing modifications to the flavour of foodstuffs due to packaging
    BS 1133-1.3(1989) : 1989 PACKAGING CODE - INTRODUCTION TO PACKAGING
    BS 3789:1975 Specification for non-returnable fibreboard tomato trays
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