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Specification for gas taps for domestic and catering appliances
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Available format(s): Hardcopy, PDF
Superseded date: 15-03-2001
Language(s): English
Published date: 31-10-1978
Publisher: British Standards Institution
ForewordCooperating organizationsSpecification1. Scope 2. References3. Definitions4. Operational data5. General requirements6. Materials7. Design and dimensions8. Springs9. Connections10. Threads11. Gas tightness12. Marking13. Nominal flow rate14. Mechanical performance15. Endurance test16. Service suitability number17. FinishAppendicesA. MaterialsB. Recommended requirements for tap applicationsTables1. Torque and bending moment values2. Endurance test cycles3. Service suitability numbers
Requirements for design, materials and performance of gas taps of size not exceeding 25 mm, for use with appliances operating on 1st/2nd and 3rd family gases at nominal pressures up to 20 mbar and 37 mbar respectively.
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