Document Type
|
Standard |
ISBN
|
|
Pages
|
|
Published
|
|
Publisher
|
British Standards Institution
|
Status
|
Superseded |
BS EN 1131:1995
|
Method for determination of the relative density of fruit and vegetable juices |
BS 6200-3.8.2:1991
|
Sampling and analysis of iron, steel and other ferrous metals. Methods of analysis. Determination of carbon Steel and cast iron: non-aqueous titrimetric method after combustion |
BS 1881-120:1983
|
Testing concrete Method for determination of the compressive strength of concrete cores |
BS EN 1141:1995
|
Method for determination of proline content in fruit and vegetable juices: spectrometric method |
BS 2846-5:1977
|
Guide to statistical interpretation of data Power of tests relating to means and variances |
11/30242749 DC : 0
|
BS 1881-129:2011 - TESTING CONCRETE - PART 129: METHOD FOR DETERMINATION OF DENSITY OF PARTIALLY COMPACTED SEMI-DRY FRESH CONCRETE |
BS 6476:1984
|
Guide to garment quality and relevant British Standards |
BS EN 1142:1995
|
Method for determination of sulfate content of fruit and vegetable juices |
BS EN 1139:1995
|
Method for determination of D-isocitric acid content of fruit and vegetable juices. NADPH spectrometric method |
BS EN 1133:1995
|
Method for determination of formol number of fruit and vegetable juices |
BS EN 1185:1995
|
Starches and derived products. Determination of sulfur dioxide content. Acidimetric method |
BS 6043-1.7:1988
|
Methods of sampling and test for carbonaceous materials used in aluminium manufacture. Electrode pitch Determination of apparent density (buoyancy method) |
BS 5443:1977
|
Recommendations for a standard layout for methods of chemical analysis by gas chromatography |
BS EN 1140:1995
|
Method for determination of D-glucose and D-fructose content of fruit and vegetable juices. NADPH spectrometric method |
BS EN 1136:1995
|
Method for determination of phosphorus content of fruit and vegetable juices: spectrometric method |
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