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  • BS EN 12147:1997

    Current The latest, up-to-date edition.

    Method for determination of titratable acidity of fruit and vegetable juices

    Available format(s):  Hardcopy, PDF

    Language(s):  English

    Published date:  15-06-1997

    Publisher:  British Standards Institution

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    Table of Contents - (Show below) - (Hide below)

    Foreword
    1 Scope
    2 Normative references
    3 Definition and symbol
    4 Principle
    5 Reagents
    6 Apparatus
    7 Procedure
    8 Calculation
    9 Precision
    10 Test report
    Annexes
    A (informative) Bibliography
    B (informative) Statistical results of the inter-laboratory
        test

    Abstract - (Show below) - (Hide below)

    Defines a method for determining the titratable acidity of fruit and vegetable juices, together with related products.

    General Product Information - (Show below) - (Hide below)

    Committee W/-
    Development Note Supersedes 91/57094 DC. (08/2005)
    Document Type Standard
    Publisher British Standards Institution
    Status Current
    Supersedes

    Standards Referenced By This Book - (Show below) - (Hide below)

    BS EN 12143:1997 Fruit and vegetable juices. Estimation of soluble solids content. Refractometric method

    Standards Referencing This Book - (Show below) - (Hide below)

    BS ISO 5725-4:1994 Accuracy (trueness and precision) of measurement methods and results Basic methods for the determination of the trueness of a standard measurement method
    BS EN ISO 3696:1995 Water for analytical laboratory use. Specification and test methods
    BS ISO 5725-2:1994 Accuracy (trueness and precision) of measurement methods and results Basic methods for the determination of repeatability and reproducibility of a standard measurement method
    BS ISO 5725-3:1994 Accuracy (trueness and precision) of measurement methods and results Intermediate measures of the precision of a standard measurement method
    BS ISO 5725-1:1994 Accuracy (trueness and precision) of measurement methods and results General principles and definitions
    BS ISO 5725-6:1994 Accuracy (trueness and precision) of measurement methods and results Use in practice of accuracy values
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