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  • BS EN 60705 : 2015

    Current The latest, up-to-date edition.

    HOUSEHOLD MICROWAVE OVENS - METHODS FOR MEASURING PERFORMANCE

    Available format(s):  Hardcopy, PDF

    Language(s):  English

    Published date:  01-01-2015

    Publisher:  British Standards Institution

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    Table of Contents - (Show below) - (Hide below)

    FOREWORD
    1 Scope
    2 Normative references
    3 Terms and definitions
    4 Classification
    5 List of measurements
    6 General conditions for measurements
    7 Dimensions and volume
    8 Determination of microwave power output
    9 Efficiency
    10 Technical tests for performance
    11 Heating performance
    12 Cooking performance
    13 Defrosting performance
    14 Energy consumption for the microwave function
    15 Consumption measurement of low power modes
    Annex A (informative) - Regional defrosting tests
    Annex B (informative) - Dishes for Clause 12 and 13
    Annex C (informative) - Stirrer
    Annex D (informative) - Glass container for Clauses 8 and 14
    Annex E (informative) - Data and calculation sheet: Energy
            consumption for a cooking cycle with
            microwave function (Clause 14)
    Annex F (informative) - Energy consumption for the
            cooling down period
    Bibliography
    Annex ZA (normative) - Normative references to
             international publications with their
             corresponding European publications

    Abstract - (Show below) - (Hide below)

    Pertains to microwave ovens for household use. Also pertains to combination microwave ovens.

    General Product Information - (Show below) - (Hide below)

    Committee CPL/59
    Development Note Supersedes 00/242554 DC, 03/312438 DC, 94/211441 DC, 99/240829 DC, 89/22120 DC, BS 3999-15(1983) and 99/240830 DC. Renumbers and supersedes BS 3999-15(1994). 1995 version incorporates amendment 8948 to BS 3999-15(1994). (12/2005) Supersedes 13/30284034 DC. (10/2014) Available in CD-ROM format only. (06/2015)
    Document Type Standard
    Publisher British Standards Institution
    Status Current
    Supersedes

    Standards Referencing This Book - (Show below) - (Hide below)

    IEC 60350:1999+AMD1:2005+AMD2:2008 CSV Electric cooking ranges, hobs, ovens and grills for household use - Methods for measuring performance
    EN ISO 80000-1:2013 Quantities and units - Part 1: General (ISO 80000-1:2009 + Cor 1:2011)
    EN 60584-2:1993 Thermocouples - Part 2: Tolerances
    EN 50564:2011 Electrical and electronic household and office equipment - Measurement of low power consumption
    IEC 62301:2011 Household electrical appliances - Measurement of standby power
    EN 60350-1:2016 Household electric cooking appliances - Part 1: Ranges, ovens, steam ovens and grills - Methods for measuring Performance
    IEC 60335-2-25:2010+AMD1:2014+AMD2:2015 CSV Household and similar electrical appliances - Safety - Part 2-25: Particular requirements for microwave ovens, including combinationmicrowave ovens
    IEC 60350-1:2016 Household electric cooking appliances - Part 1: Ranges, ovens, steam ovens and grills - Methods for measuring performance
    ISO 80000-1:2009 Quantities and units — Part 1: General
    CISPR 11:2015 RLV Industrial, scientific and medical equipment - Radio-frequency disturbance characteristics - Limits and methods of measurement
    IEC 60335-2-90:2015 Household and similar electrical appliances - Safety - Part 2-90: Particular requirements for commercial microwave ovens
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