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  • BS ISO 5538:2004

    Current The latest, up-to-date edition.

    Milk and milk products. Sampling. Inspection by attributes

    Available format(s):  Hardcopy, PDF

    Language(s):  English

    Published date:  10-12-2004

    Publisher:  British Standards Institution

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    Table of Contents - (Show below) - (Hide below)

    Foreword
    Introduction
    1 Scope
    2 Normative references
    3 Terms and definitions
    4 Sampling plans
    5 Selection of sampling plan
      5.1 Classification of defects
      5.2 Choice of inspection level and AQL
    6 Records
    7 Selection of units
    Annex A (normative) Statistical theory
    Annex B (normative) Critical defects
    Annex C (informative) Drawing of samples
    Bibliography

    Abstract - (Show below) - (Hide below)

    Specifies sampling plans for the inspection by attributes of milk and milk products. It is intended to be used to choose a sample size for any situation where it is required to measure the conformity to a specification of a lot of a dairy product by examination of a representative sample.

    General Product Information - (Show below) - (Hide below)

    Committee AW/5
    Development Note Supersedes BS 7037-1(1988). (12/2004) Reviewed and confirmed by BSI, October 2007. (09/2007)
    Document Type Standard
    Publisher British Standards Institution
    Status Current
    Supersedes

    Standards Referencing This Book - (Show below) - (Hide below)

    ISO 707:2008 Milk and milk products — Guidance on sampling
    ISO 3534-2:2006 Statistics Vocabulary and symbols Part 2: Applied statistics
    ISO 3534-1:2006 Statistics — Vocabulary and symbols — Part 1: General statistical terms and terms used in probability
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