• DIN EN ISO 50001 E : 2011

    Current The latest, up-to-date edition.

    ENERGY MANAGEMENT SYSTEMS - REQUIREMENTS WITH GUIDANCE FOR USE (ISO 50001:2011)

    Available format(s):  Hardcopy, PDF

    Language(s):  English

    Published date:  01-01-2011

    Publisher:  German Institute for Standardisation (Deutsches Institut für Normung)

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    Table of Contents - (Show below) - (Hide below)

    National foreword
    National Annex NA (informative) - Bibliography
    Foreword
    Introduction
    1 Scope
    2 Normative references
    3 Terms and definitions
    4 Energy management system requirements
    Annex A (informative) - Guidance on the use of
            this International Standard
    Annex B (informative) - Correspondence between
            ISO 50001:2011, ISO 9001:2008, ISO 14001:2004
            and ISO 22000:2005
    Bibliography

    Abstract - (Show below) - (Hide below)

    Describes requirements for establishing, implementing, maintaining and improving an energy management system, whose purpose is to enable an organization to follow a systematic approach in achieving continual improvement of energy performance, including energy efficiency, energy use and consumption.

    General Product Information - (Show below) - (Hide below)

    Development Note Supersedes DIN EN 16001 E. (01/2012)
    Document Type Standard
    Publisher German Institute for Standardisation (Deutsches Institut für Normung)
    Status Current
    Supersedes

    Standards Referenced By This Book - (Show below) - (Hide below)

    DIN EN ISO/IEC 13273-1 E : 2016 ENERGY EFFICIENCY AND RENEWABLE ENERGY SOURCES - COMMON INTERNATIONAL TERMINOLOGY - PART 1: ENERGY EFFICIENCY (ISO/IEC 13273-1:2015)
    DIN ISO 50006 E : 2017 ENERGY MANAGEMENT SYSTEMS - MEASURING ENERGY PERFORMANCE USING ENERGY BASELINES (ENB) AND ENERGY PERFORMANCE INDICATORS (ENPI) - GENERAL PRINCIPLES AND GUIDANCE (ISO 50006:2014)

    Standards Referencing This Book - (Show below) - (Hide below)

    ISO 22000:2005 Food safety management systems Requirements for any organization in the food chain
    DIN EN ISO 14001:2015-11 ENVIRONMENTAL MANAGEMENT SYSTEMS - REQUIREMENTS WITH GUIDANCE FOR USE (ISO 14001:2015)
    DIN EN ISO 9000:2015-11 QUALITY MANAGEMENT SYSTEMS - FUNDAMENTALS AND VOCABULARY (ISO 9000:2015)
    ISO 14001:2015 Environmental management systems — Requirements with guidance for use
    ISO 9001:2015 Quality management systems — Requirements
    ISO 9000:2015 Quality management systems — Fundamentals and vocabulary
    DIN EN ISO 9001 E : 1994 QUALITY SYSTEMS - MODEL FOR QUALITY ASSURANCE IN DESIGN/DEVELOPMENT, PRODUCTION, INSTALLATION AND SERVICING
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