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    I.S. CEN ISO TS 17764-2:2006

    Current The latest, up-to-date edition.

    ANIMAL FEEDING STUFFS - DETERMINATION OF THE CONTENT OF FATTY ACIDS - PART 2: GAS CHROMATOGRAPHIC METHOD

    Available format(s):  Hardcopy, PDF

    Language(s):  English

    Published date:  01-01-2006

    Publisher:  National Standards Authority of Ireland

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    Table of Contents - (Show below) - (Hide below)

    Foreword
    1 Scope
    2 Normative references
    3 Terms and definitions
    4 Principle
    5 Reagents
    6 Apparatus
    7 Procedure
    8 Peak identification
    9 Calculation
    10 Precision
    11 Test report
    Annex A (informative) Results of an interlaboratory test
    Bibliography

    Abstract - (Show below) - (Hide below)

    Describes methods for the quantitative determination of individual fatty acids and of the sum of the fatty acids (elutable fatty acids).

    General Product Information - (Show below) - (Hide below)

    Document Type Standard
    Publisher National Standards Authority of Ireland
    Status Current

    Standards Referencing This Book - (Show below) - (Hide below)

    ISO 6492:1999 Animal feeding stuffs — Determination of fat content
    ISO 5725-1:1994 Accuracy (trueness and precision) of measurement methods and results — Part 1: General principles and definitions
    ISO 6497:2002 Animal feeding stuffs Sampling
    ISO 5725-2:1994 Accuracy (trueness and precision) of measurement methods and results Part 2: Basic method for the determination of repeatability and reproducibility of a standard measurement method
    ISO 6498:2012 Animal feeding stuffs — Guidelines for sample preparation
    ISO 3696:1987 Water for analytical laboratory use — Specification and test methods
    ISO/TS 17764-1:2002 Animal feeding stuffs — Determination of the content of fatty acids — Part 1: Preparation of methyl esters
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