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    I.S. EN ISO 14902:2002

    Current The latest, up-to-date edition.

    ANIMAL FEEDING STUFFS - DETERMINATION OF TRYPSIN INHIBITOR ACTIVITY OF SOYA PRODUCTS

    Available format(s):  Hardcopy, PDF

    Language(s):  English

    Published date:  01-01-2002

    Publisher:  National Standards Authority of Ireland

    For Harmonized Standards, check the EU site to confirm that the Standard is cited in the Official Journal.
    Only cited Standards give presumption of conformance to New Approach Directives/Regulations.

    Dates of withdrawal of national standards are available from NSAI.

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    Table of Contents - (Show below) - (Hide below)

    Foreword
    1 Scope
    2 Normative reference
    3 Term and definition
    4 Principle
    5 Reagents and materials
    6 Apparatus
    7 Sampling
    8 Preparation of test sample
    9 Procedure
       9.1 Number of determinations
       9.2 Sample extraction
       9.3 Dilution of sample extract
       9.4 Measurement of trypsin activity of working
           solution
       9.5 Measurement of trypsin inhibitor activity
    10 Calculation
       10.1 Inhibition percentage of sample extract
            solutions
       10.2 Trypsin inhibitor activity
    11 Precision
       11.1 Interlaboratory tests
       11.2 Repeatability
       11.3 Reproducibility
    12 Test report
    Annex A (normative) Dilution scheme for sample
            extract
    Annex B (informative) Results of interlaboratory
            test
    Bibliography

    Abstract - (Show below) - (Hide below)

    Defines a method for the determination of the trypsin inhibitor activity (TIA) of soya products.

    General Product Information - (Show below) - (Hide below)

    Document Type Standard
    Publisher National Standards Authority of Ireland
    Status Current
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