Preview

S.R. CEN/TS 17303:2019

Current

Current The latest, up-to-date edition.

Foodstuffs - DNA barcoding of fish and fish products using defined mitochondrial cytochrome b and cytochrome c oxidase I gene segments

Available format(s): Hardcopy, PDF

Language(s): English

Published date: 14-04-2019

Preview

Abstract - (Show below) - (Hide below)

This document describes a procedure for the identification of single fish and fish fillets to the level of genus or species.

Committee	CEN/TC 275
Document Type	Standard Recommendation
ISBN
Pages
Product Note	The date of any NSAI previous adoption may not match the date of its original CEN/CENELEC document. THIS STANDARD IS ALSO REFERES TO :EN ISO 24276,EN ISO/IEC 17025,EN ISO 21571,ISO 20813
Published
Publisher	National Standards Authority of Ireland
Status	Current

Product Format

Quantity

Buy now

Add to cart

Create account

This document describes a procedure for the identification of single fish and fish fillets to the level of genus or species.

Committee	CEN/TC 275
Document Type	Standard Recommendation
ISBN
Pages
Product Note	The date of any NSAI previous adoption may not match the date of its original CEN/CENELEC document. THIS STANDARD IS ALSO REFERES TO :EN ISO 24276,EN ISO/IEC 17025,EN ISO 21571,ISO 20813
Published
Publisher	National Standards Authority of Ireland
Status	Current