BS ISO 21187 : 2004 AMD 16006

Superseded

Superseded A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.

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MILK - QUANTITATIVE DETERMINATION OF BACTERIOLOGICAL QUALITY - GUIDANCE FOR ESTABLISHING AND VERIFYING A CONVERSION RELATIONSHIP BETWEEN ROUTINE METHOD RESULTS AND ANCHOR METHOD RESULTS

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Superseded date: 14-03-2006

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Published date: 23-11-2012

Publisher: British Standards Institution

Table of Contents - (Show below) - (Hide below)

Foreword
Introduction
1 Scope
2 Normative references
3 Terms and definitions
4 Principles
  4.1 Prerequisites
  4.2 Organizational set-up
5 Establishing a conversion relationship
  5.1 Consideration of influencing factors and their
      consequences
  5.2 Test samples
  5.3 Pretreatment of test samples
  5.4 Analysis
  5.5 Calculation
  5.6 Expression of results
6 Verification of a conversion relationship
  6.1 Frequency of verification
  6.2 Test samples
  6.3 Pretreatment of test samples
  6.4 Analysis
  6.5 Calculation and verification of a conversion
      relationship
7 Test report
Annex A (informative) Number of samples for linear regression
Bibliography

Abstract - (Show below) - (Hide below)

Provides guidelines for the establishment of a conversion relationship between the results of a routine method and an anchor method, and its verification for the quantitative determination of the bacteriological quality of milk.

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Committee	AW/5
Development Note	Supersedes 02/700238 DC. (12/2004) Renumbered and superseded by BS EN ISO 21187. (03/2006)
Document Type	Standard
ISBN
Pages
Published
Publisher	British Standards Institution
Status	Superseded
Superseded By	BS EN ISO 21187:2005
Supersedes	02/700238 DC : DRAFT FEB 2002

International Equivalents – Equivalent Standard(s) & Relationship - (Show below) - (Hide below)

Equivalent Standard(s)	Relationship
ISO 21187:2004	Identical

Standards Referencing This Book - (Show below) - (Hide below)

ISO/IEC 17025:2005	General requirements for the competence of testing and calibration laboratories
ECA 4-10 : 2002	ACCREDITATION FOR LABORATORIES PERFORMING MICROBIOLOGICAL TESTING
ISO 11095:1996	Linear calibration using reference materials
ISO 16140:2003	Microbiology of food and animal feeding stuffs Protocol for the validation of alternative methods
ISO 8196-2:2009	Milk — Definition and evaluation of the overall accuracy of alternative methods of milk analysis — Part 2: Calibration and quality control in the dairy laboratory
ISO 8196-1:2009	Milk — Definition and evaluation of the overall accuracy of alternative methods of milk analysis — Part 1: Analytical attributes of alternative methods
ISO 3534-1:2006	Statistics — Vocabulary and symbols — Part 1: General statistical terms and terms used in probability

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