CGSB 32.163M : 1989
Current
Current
The latest, up-to-date edition.
ICE CREAM, ICE MILK AND SHERBET
Published date
12-01-2013
Publisher
Pertains to ice cream and ice milk made from milk products and to sherbet made from fruit juice or fruit and milk products. It is intended to be used by food services in the procurement of food.
| DevelopmentNote |
This publication has temporarily been removed and will shortly become available as a Government of Canada Standard. (06/2017)
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| DocumentType |
Standard
|
| PublisherName |
Canadian General Standards Board
|
| Status |
Current
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