CGSB 32.181M : 1990
Current
Current
The latest, up-to-date edition.
EVISCERATED CHICKENS AND CHICKEN PARTS
Published date
12-01-2013
Publisher
Pertains to ready-to-cook, (eviscerated) chicken including Rock Cornish hen and chicken capon, and to chicken parts. It is intended for use by food services in the procurement of food.
| DevelopmentNote |
This publication has temporarily been removed and will shortly become available as a Government of Canada Standard. (06/2017)
|
| DocumentType |
Standard
|
| PublisherName |
Canadian General Standards Board
|
| Status |
Current
|
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