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  • DIN ISO 29842 E : 2013

    Current The latest, up-to-date edition.

    SENSORY ANALYSIS - METHODOLOGY - BALANCED INCOMPLETE BLOCK DESIGNS (ISO 29842:2011)

    Available format(s):  Hardcopy, PDF

    Language(s):  English

    Published date:  01-01-2013

    Publisher:  German Institute for Standardisation (Deutsches Institut für Normung)

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    Table of Contents - (Show below) - (Hide below)

    National foreword
    National Annex NA (informative) - Bibliography
    1 Scope
    2 Normative references
    3 Terms and definitions
    4 Specification of balanced incomplete block designs
    5 Data analysis
    6 Application in sensory evaluation
    Annex A (informative) - Catalogue of incomplete block designs
    Annex B (informative) - Example of balanced incomplete block
            design with ratings data
    Annex C (informative) - Example of balanced incomplete block
            design with rank data
    Bibliography

    Abstract - (Show below) - (Hide below)

    Describes a method for the application of balanced incomplete block designs to sensory descriptive and hedonic tests.

    General Product Information - (Show below) - (Hide below)

    Document Type Standard
    Publisher German Institute for Standardisation (Deutsches Institut für Normung)
    Status Current

    Standards Referenced By This Book - (Show below) - (Hide below)

    DIN EN ISO 11136 E : 2017 SENSORY ANALYSIS - METHODOLOGY - GENERAL GUIDANCE FOR CONDUCTING HEDONIC TESTS WITH CONSUMERS IN A CONTROLLED AREA (ISO 11136:2014)

    Standards Referencing This Book - (Show below) - (Hide below)

    DIN EN ISO 5492:2009-12 SENSORY ANALYSIS - VOCABULARY
    ISO 8586-1:1993 Sensory analysis General guidance for the selection, training and monitoring of assessors Part 1: Selected assessors
    DIN 10950:2012-10 SENSORY ANALYSIS - BASIC PRINCIPLES
    ISO 13299:2016 Sensory analysis Methodology General guidance for establishing a sensory profile
    DIN 10961:1996-08 TRAINING OF ASSESSORS FOR SENSORY ANALYSIS
    ISO 11036:1994 Sensory analysis Methodology Texture profile
    DIN ISO 3534-1:2009-10 STATISTICS - VOCABULARY AND SYMBOLS - PART 1: GENERAL STATISTICAL TERMS AND TERMS USED IN PROBABILITY
    ISO 8587:2006 Sensory analysis Methodology Ranking
    ISO 6564:1985 Sensory analysis Methodology Flavour profile methods
    ISO 8586-2:2008 Sensory analysis General guidance for the selection, training and monitoring of assessors Part 2: Expert sensory assessors
    ISO 6658:2017 Sensory analysis — Methodology — General guidance
    ISO 5492:2008 Sensory analysis — Vocabulary
    ISO 3534-1:2006 Statistics — Vocabulary and symbols — Part 1: General statistical terms and terms used in probability
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