• MIL-O-44450 Base Document:1992

    Withdrawn A Withdrawn Standard is one, which is removed from sale, and its unique number can no longer be used. The Standard can be withdrawn and not replaced, or it can be withdrawn and replaced by a Standard with a different number.

    OATMEAL WITH MAPLE AND BROWN SUGAR, POWDER (FOR ORAL LIQUID FEEDING)

    Available format(s):  PDF

    Withdrawn date:  29-09-2005

    Language(s): 

    Published date: 

    Publisher:  US Military Specs/Standards/Handbooks

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    Table of Contents - (Show below) - (Hide below)

    1. SCOPE
    2. APPLICABLE DOCUMENTS
    3. REQUIREMENTS
    4. QUALITY ASSURANCE PROVISIONS
    5. PACKAGING
    6. NOTES

    Abstract - (Show below) - (Hide below)

    Describes the oatmeal with maple and brown sugar powder, unit packed in pouches or cars, for oral liquid feeding of hospitalized patients.

    General Product Information - (Show below) - (Hide below)

    Committee FSC 8940
    Development Note NOTICE 1 - Notice of Inactivation for new design. NOTICE 2 - Notice of Cancellation without replacement. (10/2005)
    Document Type Standard
    Publisher US Military Specs/Standards/Handbooks
    Status Withdrawn

    Standards Referenced By This Book - (Show below) - (Hide below)

    MIL-P-44151 Revision A:1992 PACKAGING INTO POUCHES AND MEAL ASSEMBLY OF ORAL LIQUID FEEDING POWDERS

    Standards Referencing This Book - (Show below) - (Hide below)

    CFR 21(PTS170-199) : 0 FOOD AND DRUGS - FOOD AND DRUG ADMINISTRATION, CHAPTER 1 DEPARTMENT OF HEALTH AND HUMAN SERVICES - PARTS 170-199
    CFR 21(PTS100-169) : 0 FOOD AND DRUGS - FOOD AND DRUG ADMINISTRATION, CHAPTER 1 DEPARTMENT OF HEALTH AND HUMAN SERVICES - PARTS 100-169
    CFR 21(PTS1-99) : 0 FOOD AND DRUGS - FOOD AND DRUG ADMINISTRATION, CHAPTER 1 DEPARTMENT OF HEALTH AND HUMAN SERVICES - PARTS 1-99
    MIL-P-44151 Revision A:1992 PACKAGING INTO POUCHES AND MEAL ASSEMBLY OF ORAL LIQUID FEEDING POWDERS
    MIL-STD-105 Revision E:1989 SAMPLING PROCEDURES AND TABLES FOR INSPECTION BY ATTRIBUTES
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