BS 5750-4:1994

Committees responsible
Foreword
Guide
      Introduction
1 Scope
2 References
3 Definitions
4 Guidance on quality system elements
4.1 Management responsibility
4.2 Quality system
4.3 Contract review
4.4 Design control
4.5 Document and data control
4.6 Purchasing
4.7 Control of customer-supplied product
4.8 Product identification and traceability
4.9 Process control
4.10 Inspection and testing
4.11 Control of inspection, measuring and test
      equipment
4.12 Inspection and test status
4.13 Control of non-conforming product
4.14 Corrective and preventive action
4.15 Handling, storage, packaging, preservation and
      delivery
4.16 Control of quality records
4.17 Internal quality audits
4.18 Training
4.19 Servicing
4.20 Statistical techniques
Annexes
A (informative) Cross-reference of quality system
      elements in this Part of BS 5750, BS EN ISO 9001,
      BS EN ISO 9002 and BS EN ISO 9003
B (informative) Alphabetical index of the titles of
      the subclauses and sub-subclause of BS EN ISO
      9001, BS EN ISO 9002 and BS EN ISO 9003 and the
      page reference in this Part of BS 5750
C (informative) Standards relevant to quality
      systems and statistical methods
D (informative) Cross-reference of clauses in BS EN
      ISO 9001 : 1994 relating to calibration and
      clauses in BS EN 30012-1 : 1994 (formerly
      BS 5781 : Part 1 : 1992) that give appropriate
      guidance
Tables
A.1 Cross-reference of quality system elements in this
      Part of BS 5750 and BS EN ISO 9001, BS EN ISO
      9002, and BS EN ISO 9003
D.1 Cross-reference of clauses in BS EN ISO 9001 :
      1994 relating to calibration and clauses in BS EN
      30012-1 : 1994 (formerly BS 5781 : Part 1 : 1992)
      that give appropriate guidance
List of references

For those intending to install quality systems to provide quality assurance for certification or organizational purposes. Latest national and international quality systems requirements. Applicable to a wide range of organizations, including service organizations.