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GLUCOSE MONITORING IN SETTINGS WITHOUT LABORATORY SUPPORT
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Superseded date: 18-06-2015
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Published date: 12-01-2013
Publisher: Clinical Laboratory Standards Institute
AbstractCommittee MembershipForeword 1 Scope 1.1 Who Should Use This Guideline? 1.2 Where Should This Guideline Be Used? 1.3 What Is Included in This Guideline? 1.4 How Is This Guideline Organized?2 Introduction 2.1 Why Is This Guideline Important? 2.2 How Can This Guideline Be Used? 2.3 Are Blood Glucose Monitoring Systems as Accurate as Laboratory Instruments?3 Standard Precautions4 Definitions5 Information for the Coordinator 5.1 Why Is a Coordinator Needed? 5.2 What Are the Responsibilities of a Coordinator? 5.3 What Should the Coordinator Do to Start a Glucose Monitoring Program? 5.4 What Considerations Should Guide the Choice of a Glucose Monitoring System? 5.5 Why Is a Procedure Manual Needed and What Should It Contain? 5.6 What Are the Components of a Quality Assurance (QA) Program? 5.7 What Should Be Included in a Training Program for Operators? 5.8 How Should the Competence of Operators Be Determined?6 Information for the Operator 6.1 Who Can Perform This Testing? 6.2 What Is Needed to Perform Glucose Monitoring? 6.3 What Should Be Done Before Testing? 6.4 What Should Be Included in Recording Test Results? 6.5 What Are Appropriate Responses to Abnormal Blood Glucose Concentrations?7 Outline for Procedure Manual 7.1 ProcedureReferencesAppendix A. Possible Actions When a Person's Glucose Concentration Is Very High or Very LowAppendix B. New TechnologiesAppendix C. Common Problems With the Use of Glucose MetersSummary of Delegate Comments and Working Group ResponsesThe Quality System ApproachRelated CLSI/NCCLS Publications
Describes the guidelines for performance of point-of-care (POC) glucose monitoring systems that stress quality control, training, and administrative responsibility.
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