UNE-EN ISO 11747:2012/A1:2018
Current
Current
The latest, up-to-date edition.
Rice - Determination of rice kernel resistance to extrusion after cooking - Amendment 1 (ISO 11747:2012/Amd 1:2017)
Amendment of
Available format(s)
Hardcopy , PDF
Language(s)
Spanish, Castilian, English
Published date
09-05-2018
Publisher
Important note : Users cannot be edited or removed once added to your Multi user PDF.| Committee |
CTN 34/SC 9
|
| DocumentType |
Amendment
|
| Pages |
7
|
| PublisherName |
Asociacion Espanola de Normalizacion
|
| Status |
Current
|
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