• UNI 10936 : 2001

    Current The latest, up-to-date edition.

    HONEY - PROCEDURE FOR THE SAMPLE PREPARATION FOR CHEMICAL, CHEMICAL-PHYSICAL AND MELISSOPALYNOLOGICAL ANALYSIS

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    Published date:  30-05-2001

    Publisher:  Ente Nazionale Italiano di Unificazione (UNI)

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    Abstract - (Show below) - (Hide below)

    This standard specifies a method for the preparation of the sample so as the test sample is rappresentative of the sample itself.

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    Document Type Standard
    Publisher Ente Nazionale Italiano di Unificazione (UNI)
    Status Current

    Standards Referenced By This Book - (Show below) - (Hide below)

    UNI 11383 : 2010 EUCALYPTUS HONEY - DEFINITION, REQUIREMENTS AND METHODS OF ANALYSIS
    UNI 11375 : 2010 HONEY DEW HONEY OR FOREST HONEY - DEFINITION, REQUIREMENTS AND METHODS OF ANALYSIS
    UNI 11376 : 2010 CHESTNUT HONEY (CASTANEA SATIVA MILLER) - DEFINITION, REQUIREMENTS AND METHODS OF ANALYSIS
    UNI 11299 : 2008 HONEY - MICROSCOPICAL OR MELISSOPALYNOLOGICAL ANALYSIS
    UNI 11384 : 2010 CITRUS HONEY (CITRUS SPP.) - DEFINITION, REQUIREMENTS AND METHODS OF ANALYSIS
    UNI 11382 : 2010 ACACIA HONEY (ROBINIA PSEUDACACIA L.) - DEFINITION, REQUIREMENTS AND METHODS OF ANALYSIS
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