Skip to content
Please enter a keyword to search

  • UNI EN ISO 15303 : 2009

    Current The latest, up-to-date edition.

    ANIMAL AND VEGETABLE FATS AND OILS - DETECTION AND IDENTIFICATION OF A VOLATILE ORGANIC CONTAMINANT BY GC/MS

    Available format(s): 

    Language(s): 

    Published date:  01-04-2009

    Publisher:  Ente Nazionale Italiano di Unificazione (UNI)

    Sorry this product is not available in your region.

    Add To Cart

    Table of Contents - (Show below) - (Hide below)

    Foreword
    1 Scope
    2 Normative reference
    3 Principle
    4 Reagents
    5 Apparatus
    6 Procedure
      6.1 Preparation of standard and blank
      6.2 Preparation of internal standards
      6.3 Preparation of analytical sample
      6.4 Determination by GC/MS analysis
      6.5 Identification
    7 Calculation and expression of results
      7.1 Calculation
      7.2 Expression of results
    8 Precision
      8.1 Interlaboratory tests
      8.2 Repeatability
      8.3 Reproducibility
    Annex A (informative) - Results of interlaboratory tests
    Bibliography

    Abstract - (Show below) - (Hide below)

    Defines a method for the detection and identification of a volatile organic contaminant in edible oils. It is related to the identification of volatile industrial chemicals in both crude and refined edible oils that are suspected of being contaminated. It also allows determination of the concentration of the contaminant.

    General Product Information - (Show below) - (Hide below)

    Committee CT 3
    Document Type Standard
    Publisher Ente Nazionale Italiano di Unificazione (UNI)
    Status Current

    Standards Referencing This Book - (Show below) - (Hide below)

    ISO 5725-1:1994 Accuracy (trueness and precision) of measurement methods and results — Part 1: General principles and definitions
    ISO 5725:1986 Precision of test methods Determination of repeatability and reproducibility for a standard test method by inter-laboratory tests
    ISO 661:2003 Animal and vegetable fats and oils Preparation of test sample
    View more information

    • Access your standards online with a subscription

      Features

      • Simple online access to standards, technical information and regulations
      • Critical updates of standards and customisable alerts and notifications
      • Multi - user online standards collection: secure, flexibile and cost effective