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  • UNI TS 11163 : 2009

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    Superseded A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
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    LIQUID BIOFUELS - ANIMAL AND VEGETABLE OILS AND FATS AND THEIR INTERMEDIATES AND DERIVATES USED AS FUELS FOR ENERGY PRODUCTION - SPECIFICATIONS AND CLASSIFICATION FOR ENERGY USE

    Available format(s): 

    Superseded date:  18-05-2022

    Language(s): 

    Published date:  01-01-2009

    Publisher:  Ente Nazionale Italiano di Unificazione (UNI)

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    Table of Contents - (Show below) - (Hide below)

    INTRODUZIONE
    1 SCOPO E CAMPO DI APPLICAZIONE
    2 RIFERIMENTI NORMATIVI
    3 TERMINI E DEFINIZIONI
    4 CLASSIFICAZIONE
    5 SPECIFICHE E METODI NORMALIZZATI DI ANALISI
    6 EQUIVALENZA DEGLI OLI E GRASSI, LORO INTERMEDI E DERIVATI
    7 MODALITA DI ANALISI DELLE MISCELE CON COMBUSTIBILI DI CUI
       ALLA UNI 6579
    8 MODALITA DI CAMPIONAMENTO
    9 COLORANTI E MARCANTI
    10 ADDITIVI
    11 CONTROVERSIE
    APPENDICE A (normativa) - NOTA TECNICA INTEGRATIVA ALLA
       DEFINIZIONE DI MODIFICA CHIMICA INDICATA AL PUNTO 3
       BASATA SUL PRINCIPIO DELLA CONTAMINAZIONE ENERGETICA.
       METODOLOGIA DI CALCOLO DEL POTERE CALORIFICO INFERIORE
    APPENDICE B (normativa) - VARIAZIONI DELLA DENSITA AL VARIARE
       DELLA TEMPERATURA
    APPENDICE C (normativa) - VARIAZIONI DELLA VISCOSITA AL VARIARE
       DELLA TEMPERATURA
    APPENDICE D (normativa) - RELAZIONI MATEMATICHE TRA DENSITA E
       TEMPERATURA PER I PRINCIPALI PRODOTTI
    APPENDICE E (normativa) - RELAZIONI MATEMATICHE TRA VISCOSITA
       CINEMATICA E TEMPERATURA PER I PRINCIPALI PRODOTTI
    APPENDICE F (normativa) - VALORI DI VISCOSITA E DENSITA RELATIVI
       DI MISCELE DI OLI VEGETALI CON OLIO DENSO
    BIBLIOGRAFIA

    Abstract - (Show below) - (Hide below)

    La specifica tecnica definisce la classificazione e le specifiche degli oli e grassi animali e vegetali, dei loro principali intermedi e derivati ai fini del loro utilizzo quali combustibili per la produzione di energia. Sono compresi nel campo di applicazione della presente specifica tecnica gli intermedi (Glicerina) della lavorazione dell'Estere Metilico di Acidi Grassi (FAME) mentre è escluso l'Estere Metilico di Acidi Grassi (FAME) di cui alla UNI EN 14213 e alla UNI EN 14214. La classificazione e le specifiche riportate sono da intendersi esclusivamente per l'utilizzo degli oli e grassi animali e vegetali, dei loro principali intermedi e derivati come biocombustibile per la produzione di energia termica e/o elettrica e non trattano alcun altro utilizzo (per esempio l'autotrazione).

    General Product Information - (Show below) - (Hide below)

    Document Type Standard
    Publisher Ente Nazionale Italiano di Unificazione (UNI)
    Status Superseded
    Superseded By
    Supersedes

    Standards Referenced By This Book - (Show below) - (Hide below)

    UNI/TS 11459 : 2012 SOLID BIOFUELS - BY-PRODUCTS FROM GRAPES PROCESSING FOR ENERGY USE - CLASSIFICATION AND SPECIFICATIONS
    UNI/TS 11446 : 2012 PYROLYTIC BIOLIQUIDS - CLASSIFICATION AND SPECIFICATIONS FOR ENERGY USE

    Standards Referencing This Book - (Show below) - (Hide below)

    ISO 3016:1994 Petroleum products Determination of pour point
    UNI EN ISO 662 : 2001 ANIMAL AND VEGETABLE FATS AND OILS - DETERMINATION OF MOISTURE AND VOLATILE MATTER CONTENT
    UNI EN ISO 3675 : 2002 CRUDE PETROLEUM AND LIQUID PETROLEUM PRODUCTS - LABORATORY DETERMINATION OF DENSITY - HYDROMETER METHOD
    ISO 10307-1:2009 Petroleum products Total sediment in residual fuel oils Part 1: Determination by hot filtration
    UNI EN ISO 4259 : 2006 PETROLEUM PRODUCTS - DETERMINATION AND APPLICATION OF PRECISION DATA IN RELATION TO METHODS OF TEST
    UNI EN ISO 20884 : 2011 PETROLEUM PRODUCTS - DETERMINATION OF SULFUR CONTENT OF AUTOMOTIVE FUELS - WAVELENGTH-DISPERSIVE X-RAY FLUORESCENCE SPECTROMETRY
    ISO 6886:2016 Animal and vegetable fats and oils Determination of oxidative stability (accelerated oxidation test)
    UNI EN 14109 : 2003 FAT AND OIL DERIVATIVES - FATTY ACID METHYL ESTERS (FAME) - DETERMINATION OF POTASSIUM CONTENT BY ATOMIC ABSORPTION SPECTROMETRY
    UNI 6579 : 2009 LIQUID FUELS FOR INDUSTRIAL AND DOMESTIC THERMAL PURPOSES - CLASSIFICATION AND CHARACTERISTICS
    UNI EN ISO 16035 : 2005 ANIMAL AND VEGETABLE FATS AND OILS - DETERMINATION OF LOW-BOILING HALOGENATED HYDROCARBONS IN EDIBLE OILS
    UNI EN ISO 5555 : 2014 ANIMAL AND VEGETABLE FATS AND OILS - SAMPLING - AMENDMENT 1: FLEXITANKS
    UNI EN ISO 6321 : 2005 ANIMAL AND VEGETABLE FATS AND OILS - DETERMINATION OF MELTING POINT IN OPEN CAPILLARY TUBES (SLIP POINT)
    UNI EN ISO 3104 : 2000 PETROLEUM PRODUCTS - TRANSPARENT AND OPAQUE LIQUIDS - DETERMINATION OF KINEMATIC VISCOSITY AND CALCULATION OF DYNAMIC VISCOSITY
    UNI EN ISO 9832 : 2004 ANIMAL AND VEGETABLE FATS AND OILS - DETERMINATION OF RESIDUAL TECHNICAL HEXANE CONTENT
    ISO 10540-3:2002 Animal and vegetable fats and oils — Determination of phosphorus content — Part 3: Method using inductively coupled plasma (ICP) optical emission spectroscopy
    UNI EN ISO 12937 : 2001 PETROLEUM PRODUCTS - DETERMINATION OF WATER - COULOMETRIC KARL FISCHER TITRATION METHOD
    UNI EN 14213 : 2004 HEATING FUELS - FATTY ACID METHYL ESTERS (FAME) - REQUIREMENTS AND TEST METHODS
    UNI EN 14214 : 2014 LIQUID PETROLEUM PRODUCTS - FATTY ACID METHYL ESTERS (FAME) FOR USE IN DIESEL ENGINES AND HEATING APPLICATIONS - REQUIREMENTS AND TEST METHODS
    UNI EN ISO 2719 : 2005 DETERMINATION OF FLASH POINT - PENSKY-MARTENS CLOSED CUP METHOD
    UNI EN ISO 3596 : 2002 ANIMAL AND VEGETABLE FATS AND OILS - DETERMINATION OF UNSAPONIFIABLE MATTER - METHOD USING DIETHYL ETHER EXTRACTION
    UNI EN 14108 : 2003 FAT AND OIL DERIVATIVES - FATTY ACID METHYL ESTERS (FAME) - DETERMINATION OF SODIUM CONTENT BY ATOMIC ABSORPTION SPECTROMETRY
    UNI CEN/TS 14588 : 2005 SOLID BIOFUELS - TERMINOLOGY, DEFINITIONS AND DESCRIPTIONS
    ISO 15267:1998 Animal and vegetable fats and oils Flashpoint limit test using Pensky-Martens closed cup flash tester
    UNI CEN/TS 14961 : 2005 SOLID BIOFUELS - FUEL SPECIFICATIONS AND CLASSES
    UNI EN ISO 660 : 2009 ANIMAL AND VEGETABLE FATS AND OILS - DETERMINATION OF ACID VALUE AND ACIDITY
    UNI EN ISO 6245 : 2005 PETROLEUM PRODUCTS - DETERMINATION OF ASH
    ASTM D 240 : 2017 : REDLINE Standard Test Method for Heat of Combustion of Liquid Hydrocarbon Fuels by Bomb Calorimeter
    ISO 10540-1:2003 Animal and vegetable fats and oils Determination of phosphorus content Part 1: Colorimetric method
    UNI EN ISO 10370 : 1998 PETROLEUM PRODUCTS - DETERMINATION OF CARBON RESIDUE - MICRO METHOD
    ISO 6883:2017 Animal and vegetable fats and oils — Determination of conventional mass per volume (litre weight in air)
    ISO 6884:2008 Animal and vegetable fats and oils — Determination of ash
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