• ISO 10705-4:2001

    Current The latest, up-to-date edition.

    Water quality — Detection and enumeration of bacteriophages — Part 4: Enumeration of bacteriophages infecting Bacteroides fragilis

    Available format(s):  Hardcopy, PDF, PDF 3 Users, PDF 5 Users, PDF 9 Users

    Language(s):  English, French

    Published date:  20-12-2001

    Publisher:  International Organization for Standardization

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    Abstract - (Show below) - (Hide below)

    This part of ISO 10705 specifies a method for the detection and enumeration of bacteriophages infecting Bacteroides

    fragilis by incubating the sample with an appropriate host-strain. The method is applicable to all kinds of water,

    sediments and sludge extracts, where necessary after dilution. In the case of low phage numbers, a preconcentration

    step may be necessary for which a separate International Standard has been developed. The method

    is also applicable to shellfish extracts.

    NOTE It is desirable for International Standards to be adopted as widely as possible. This part of ISO 10705 includes reference

    to alternative procedures which obviate the need for expensive materials or equipment which may not be readily available in

    developing countries. Use of these alternatives will not affect the performance of this method.

    General Product Information - (Show below) - (Hide below)

    Document Type Standard
    Publisher International Organization for Standardization
    Status Current

    Standards Referenced By This Book - (Show below) - (Hide below)

    BS 6068-4.16(2003) : 2003 WATER QUALITY - DETECTION AND ENUMERATION OF BACTERIOPHAGES - PART 3: VALIDATION OF METHODS FOR CONCENTRATION OF BACTERIOPHAGES FROM WATER
    ISO 10705-3:2003 Water quality Detection and enumeration of bacteriophages Part 3: Validation of methods for concentration of bacteriophages from water
    BS ISO 10705-3:2003 Water quality. Detection and enumeration of bacteriophages Validation of methods for concentration of bacteriophages from water

    Standards Referencing This Book - (Show below) - (Hide below)

    ISO 6887-1:2017 Microbiology of the food chain — Preparation of test samples, initial suspension and decimal dilutions for microbiological examination — Part 1: General rules for the preparation of the initial suspension and decimal dilutions
    ISO 5667-2:1991 Water quality Sampling Part 2: Guidance on sampling techniques
    ISO 8199:2005 Water quality General guidance on the enumeration of micro-organisms by culture
    ISO 5667-3:2012 Water quality Sampling Part 3: Preservation and handling of water samples
    ISO 31-0:1992 Quantities and units Part 0: General principles
    ISO 5667-1:2006 Water quality Sampling Part 1: Guidance on the design of sampling programmes and sampling techniques
    ISO 3696:1987 Water for analytical laboratory use — Specification and test methods
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