ÖNORM EN 15585:2019 10 15
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Cereals and cereal products - Durum wheat (T. durum Desf.) - Determination of percentage of mitadine grains and calculation of percentage of vitreous grains
Available format(s)
Hardcopy
Language(s)
German - English
Published date
15-10-2019
This European Standard specifies a reference method for the determination of the proportion of mitadinen grains, applicable exclusively to durum wheat (Triticum durum Desf.).
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