ÖNORM EN 17446:2021 11 15
Current
Current
The latest, up-to-date edition.
Fire extinguishing systems in commercial kitchens - System design, documentation, and test requirements
Available format(s)
Hardcopy
Language(s)
German - English
Published date
15-11-2021
This document establishes the minimum requirements applicable to the design, installation, functioning, test and maintenance of fixed automatic fire extinguishing systems for kitchen protection that covers the cooking appliances, the hood, the plenum and the air extract ducts.
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