ÖNORM EN 17644:2022 10 15
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The latest, up-to-date edition.
Foodstuffs — Detection of food allergens by liquid chromatography-mass spectrometry (LC-MS) methods — General considerations
Published date
15-10-2022
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This document establishes an overall framework covering qualitative and quantitative methods for the determination of food allergens and allergenic ingredients using mass spectrometry-based methods for the determination of specific peptides/proteins.
| Committee |
CEN/TC 275
|
| DocumentType |
Standard
|
| PublisherName |
Osterreichisches Normungsinstitut/Austrian Standards
|
| Status |
Current
|
| Standards | Relationship |
| EN 17644:2022 | Identical |
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