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ÖNORM EN ISO 16140-2/A1:2025 02 01

Current

Current

The latest, up-to-date edition.

Microbiology of the food chain - Process validation - Part 2: Working Procedure for the validation of alternative (copyright) methods using a reference method - Amendment 1 (ISO 16140-2:2016/Amd 1:2024)

Available format(s)

Hardcopy

Language(s)

German - English

Published date

01-02-2025

€171.23
Excluding VAT

This amendment modifies the basic document ÖNORM EN ISO 16140-2:2016 and is to be applied together with it.

DocumentType
Amendment
Pages
34
PublisherName
Osterreichisches Normungsinstitut/Austrian Standards
Status
Current

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€171.23
Excluding VAT