ÖNORM EN ISO 4833-1:2022 07 15
Current
Current
The latest, up-to-date edition.
Microbiology of the food chain - Horizontal method for the enumeration of microorganisms - Part 1: Colony count at 30 °C by the pour plate technique (ISO 4833-1:2013 + Amd 1:2022) (consolidated version)
Available format(s)
Hardcopy
Language(s)
German - English
Published date
15-07-2022
Important note : Users cannot be edited or removed once added to your Multi user PDF.This document specifies a horizontal method for enumeration of microorganisms that are able to grow and form colonies in a solid medium after aerobic incubation at 30 °C.
| Committee |
ISO/TC 34
|
| DocumentType |
Standard
|
| Pages |
17
|
| PublisherName |
Osterreichisches Normungsinstitut/Austrian Standards
|
| Status |
Current
|
| Supersedes |
| Standards | Relationship |
| EN ISO 4833-2:2013+A1:2022 | Identical |
| ISO 4833-2:2013/Amd 1:2022 | Identical |
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