04/30110411 DC : DRAFT MARCH 2004
Superseded
Superseded
A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
View Superseded by
EN 14885 - CHEMICAL DISINFECTANTS AND ANTISEPTICS - APPLICATION OF EUROPEAN STANDARDS FOR CHEMICAL DISINFECTANTS AND ANTISEPTICS
Superseded date
30-11-2006
Superseded by
Published date
23-11-2012
Publisher
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EN 14885.
| Committee |
CH/216
|
| DocumentType |
Draft
|
| PublisherName |
British Standards Institution
|
| Status |
Superseded
|
| SupersededBy |
| Standards | Relationship |
| PREN 14885 : DRAFT 2014 | Identical |
| PREN 12054 : DRAFT 1995 | CHEMICAL DISINFECTANTS AND ANTISEPTICS - PRODUCTS FOR HYGIENIC AND SURGICAL HANDRUB AND HANDWASH - BACTERICIDAL ACTIVITY - TEST METHOD AND REQUIREMENTS (PHASE 2, STEP 1) |
| EN 1500:2013 | Chemical disinfectants and antiseptics - Hygienic handrub - Test method and requirements (phase 2/step 2) |
| EN 13697:2015 | Chemical disinfectants and antiseptics - Quantitative non-porous surface test for the evaluation of bactericidal and/or fungicidal activity of chemical disinfectants used in food, industrial, domestic and institutional areas - Test method and requirements without mechanical action (phase 2, step 2) |
| PREN 14675 : DRAFT 2013 | CHEMICAL DISINFECTANTS AND ANTISEPTICS - QUANTITATIVE SUSPENSION TEST FOR THE EVALUATION OF VIRUCIDAL ACTIVITY OF CHEMICAL DISINFECTANTS AND ANTISEPTICS USED IN THE VETERINARY AREA - TEST METHOD AND REQUIREMENTS (PHASE 2, STEP 1) |
| PREN 12791 : DRAFT 2013 | CHEMICAL DISINFECTANTS AND ANTISEPTICS - SURGICAL HAND DISINFECTION - TEST METHOD AND REQUIREMENT (PHASE 2/STEP 2) |
| EN 1499:2013 | Chemical disinfectants and antiseptics - Hygienic handwash - Test method and requirements (phase 2/step 2) |
| EN 13610:2002 | Chemical disinfectants - Quantitative suspension test for the evaluation of virucidal activity against bacteriophages of chemical disinfectants used in food and industrial areas - Test method and requirements (phase 2, step 1) |
| EN 12353:2013 | Chemical disinfectants and antiseptics - Preservation of test organisms used for the determination of bactericidal (including Legionella), mycobactericidal, sporicidal, fungicidal and virucidal (including bacteriophages) activity |
| EN 1657:2016 | Chemical disinfectants and antiseptics - Quantitative suspension test for the evaluation of fungicidal or yeasticidal activity of chemical disinfectants and antiseptics used in the veterinary area - Test method and requirements (phase 2, step 1) |
| EN 13704:2002 | Chemical disinfectants - Quantitative suspension test for the evaluation of sporicidal activity of chemical disinfectants used in food, industrial, domestic and institutional areas - Test method and requirements (phase 2, step 1) |
| EN 1275:2005 | Chemical disinfectants and antiseptics - Quantitative suspension test for the evaluation of basic fungicidal or basic yeasticidal activity of chemical disinfectants and antiseptics - Test method and requirements (phase 1) |
| PREN 14347 : DRAFT 2001 | CHEMICAL DISINFECTANTS - BASIC SPORICIDAL ACTIVITY - TEST METHOD AND REQUIREMENTS (PHASE 1) |
| EN 1040:2005 | Chemical disinfectants and antiseptics - Quantitative suspension test for the evaluation of basic bactericidal activity of chemical disinfectants and antiseptics - Test method and requirements (phase 1) |
| EN 1650:2008+A1:2013 | Chemical disinfectants and antiseptics - Quantitative suspension test for the evaluation of fungicidal or yeasticidal activity of chemical disinfectants and antiseptics used in food, industrial, domestic and institutional areas - Test method and requirements (phase 2, step 1) |
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