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10/30212174 DC : 0

Superseded

Superseded

A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.

View Superseded by

BS EN 16039 - WATER QUALITY - GUIDANCE STANDARD ON ASSESSING THE HYDROMORPHOLOGICAL FEATURES OF LAKES

Available format(s)

Hardcopy , PDF

Superseded date

30-09-2011

Superseded by

BS EN 16039:2011

Language(s)

English

€23.37
Excluding VAT

Foreword
Introduction
1 Scope
2 Normative references
3 Terms and definitions
4 Principle
5 Survey requirements
6 Features for survey and assessment
7 Reporting hydromorphological assessment and
  classification
8 Training and quality assurance for survey and
  assessment
Annex A (informative) - Common European lake types
        defined by mode of formation
Annex B (informative) - Lake shore and bottom natural
        and artificial substrates
Annex C (informative) - Definitions and formulae for
        lake morphometric parameters
Annex D (informative) - Equipment required for a
        field-based hydromorphological survey
Annex E (informative) - Checklist of factors relevant
        to assessing hydrological regime
Annex F (informative) - Explanatory account of the
        Lake Habitat Survey (LHS) method
Annex G (informative) - Remote sensing and GIS for
        lake hydromorphology data capture
Bibliography

BS EN 16039

Committee
EH/3/5
DocumentType
Draft
Pages
37
PublisherName
British Standards Institution
Status
Superseded
SupersededBy

Standards Relationship
PREN 16039 : DRAFT 2010 Identical

ISO 5667-4:2016 Water quality Sampling Part 4: Guidance on sampling from lakes, natural and man-made
ISO 19111:2007 Geographic information Spatial referencing by coordinates
EN 14996:2006 Water quality - Guidance on assuring the quality of biological and ecological assessments in the aquatic environment
ISO/TR 11330:1997 Determination of volume of water and water level in lakes and reservoirs
EN 14614:2004 Water Quality - Guidance standard for assessing the hydromorphological features of rivers

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