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  • 13/30257806 DC : 0

    NA Status of Standard is Unknown

    BS EN 62552-1 ED 1.0 - HOUSEHOLD REFRIGERATING APPLIANCES - CHARACTERISTICS AND TEST METHODS - PART 1: GENERAL REQUIREMENTS

    Available format(s):  Hardcopy, PDF

    Language(s):  English

    Published date: 

    Publisher:  British Standards Institution

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    Table of Contents - (Show below) - (Hide below)

    FOREWORD
    1 Scope
    2 Normative references
    3 Terms, definitions and symbols
    4 Classification
    5 Marking
    6 Technical and commercial product information
    7 Instructions (Informative)
    Annex A (normative) - Test room and instrumentation
    Annex B (normative) - Preparation of an appliance for testing
            and general measurement procedures
    Annex C (normative) - Test packages
    Annex D (normative) - Determination of compartment average
            air temperatures
    Annex E (normative) - Details of identification symbols
    Annex F Items to be included in the test report
    Annex G (normative) - Wine Storage Appliances
    8 Bibliography

    General Product Information - (Show below) - (Hide below)

    Comment Closes On
    Committee CPL/59/13
    Document Type Draft
    Publisher British Standards Institution
    Status NA

    Standards Referencing This Book - (Show below) - (Hide below)

    NFH 35 124 : 2006 BOTTLING INDUSTRY - GLASS BOTTLES - 'BORDEAUX TRADITIONAL' 75 CL BOTTLE
    IEC 60335-2-24:2010+AMD1:2012+AMD2:2017 CSV Household and similar electrical appliances - Safety - Part 2-24: Particular requirements for refrigerating appliances, ice-cream appliances and ice makers
    ISO 5149:1993 Mechanical refrigerating systems used for cooling and heating Safety requirements
    ISO 3055:1985 Kitchen equipment — Coordinating sizes
    EN 153:2006 Methods of measuring the energy consumption of electric mains operated household refrigerators, frozen food storage cabinets, food freezers and their combinations, together with associated characteristics
    ISO 7000:2014 Graphical symbols for use on equipment Registered symbols
    IEC 82079-1:2012 Preparation of instructions for use - Structuring, content and presentation - Part 1: General principles and detailed requirements
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