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14/30286016 DC : 0

Superseded

Superseded

A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.

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BS EN ISO 12966-4 - ANIMAL AND VEGETABLE FATS AND OILS - DETERMINATION OF METHYL ESTERS OF FATTY ACIDS - PART 4: CAPILLARY GAS CHROMATOGRAPHIC METHOD

Available format(s)

Hardcopy , PDF

Superseded date

30-06-2015

Superseded by

BS EN ISO 12966-4:2015

Language(s)

English

€23.37
Excluding VAT

Foreword
1 Scope
2 Normative references
3 Principle
4 Reagents and materials
5 Apparatus
6 Sampling
7 Preparation of test sample
8 Preparation of methyl esters from fats, oils and
   fatty acids
9 Procedure
10 Calculations
11 Precision
12 Test report
Annex A (informative) - Theoretical flame ionization
        detector correction factor (TCF) for fatty
        acid methyl esters (FAMEs)
Annex B (informative) - Examples of chromatograms
Annex C (informative) - Comparison of FAME composition
        with two different GC columns
Annex D (informative) - Results of an interlaboratory trial
Bibliography

BS EN ISO 12966-4.

Committee
AW/307
DocumentType
Draft
Pages
29
PublisherName
British Standards Institution
Status
Superseded
SupersededBy

ISO 6353-3:1987 Reagents for chemical analysis — Part 3: Specifications — Second series
ISO 12966-2:2017 Animal and vegetable fats and oils — Gas chromatography of fatty acid methyl esters — Part 2: Preparation of methyl esters of fatty acids
ISO 12966-3:2016 Animal and vegetable fats and oils Gas chromatography of fatty acid methyl esters Part 3: Preparation of methyl esters using trimethylsulfonium hydroxide (TMSH)
ISO 3696:1987 Water for analytical laboratory use — Specification and test methods
ISO 661:2003 Animal and vegetable fats and oils — Preparation of test sample

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