21/30419313 DC
Current
The latest, up-to-date edition.
BS ISO 20716. Oolong tea. Definition and basic requirements
Hardcopy , PDF
English
04-11-2021
| Committee |
AW/8
|
| DocumentType |
Draft
|
| Pages |
0
|
| PublisherName |
British Standards Institution
|
| Status |
Current
|
This International Standard specifies the parts of a named plant that are suitable for making oolong tea for consumption as a beverage and the chemical requirements for oolong tea that are used to indicate that tea from that source has been produced in accordance with good production practices.
It also specifies the packing and marking requirements for oolong tea in containers.
It is not applicable to scented tea.
Access your standards online with a subscription
-
Simple online access to standards, technical information and regulations.
-
Critical updates of standards and customisable alerts and notifications.
-
Multi-user online standards collection: secure, flexible and cost effective.
Important note : Users cannot be edited or removed once added to your Multi user PDF.