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PUDDINGS, SHELF STABLE, READY-TO-USE
:
Available format(s): PDF
Language(s): English
Published date:
Publisher: US Military Specs/Standards/Handbooks
1. SCOPE 2. PURCHASER NOTES 3. CLASSIFICATION 4. MANUFACTURER'S/DISTRIBUTOR'S NOTES 5. DEFINITIONS 6. PROCESSING GUIDELINES 7. SALIENT CHARACTERISTICS 8. ANALYTICAL REQUIREMENTS 9. MANUFACTURER'S/DISTRIBUTOR'S PRODUCT ASSURANCE 10. REGULATORY REQUIREMENTS 11. QUALITY ASSURANCE PROVISIONS 12. PACKAGING 13. USDA INSPECTION NOTES 14. REFERENCE NOTES
Specifies ready-to-eat; shelf stable puddings (puddings) packed in commercially acceptable containers, suitable for use by Federal, State, local governments, and other interested parties.
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