A-A-2733 Base Document:1995
Current
Current
The latest, up-to-date edition.
CUTLERY, GALLEY AND KITCHEN (CLEAVER, FORKS, KNIVES, SPATULAS, STEEL AND SERVER)
Available format(s)
PDF
Language(s)
English
Publisher
1 SCOPE
2 CLASSIFICATION
3 SALIENT CHARACTERISTICS
4 REGULATORY REQUIREMENTS
5 QUALITY ASSURANCE PROVISIONS
6 PACKAGING
7 NOTES
Describes cutlery items for gallery and kitchen use.
Committee |
FSC 7330
|
DevelopmentNote |
Supersedes GGG C 746. (04/2004)
|
DocumentType |
Standard
|
Pages |
13
|
PublisherName |
US Military Specs/Standards/Handbooks
|
Status |
Current
|
Supersedes |
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