• There are no items in your cart

AS 1095.2.4-1981

Superseded

Superseded

A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.

View Superseded by

Microbiological methods for the dairy industry Methods for the examination of specific dairy products - Cheese

Available format(s)

Hardcopy , PDF 1 User , PDF 3 Users , PDF 5 Users , PDF 9 Users

Superseded date

15-02-2023

Superseded by

AS 1766.3.15-1994

Language(s)

English

Published date

21-12-1981

€19.75
Excluding VAT

This standard sets out microbiological procedures for the examination of all types of cheese, with the exception of cheese powders which are covered in AS 1095.2.8.

Committee
FT-004
DocumentType
Standard
Pages
3
PublisherName
Standards Australia
Status
Superseded
SupersededBy
Supersedes

First published as AS 1095.2.4-1971.
Second edition 1981.

Access your standards online with a subscription

Features

  • Simple online access to standards, technical information and regulations.

  • Critical updates of standards and customisable alerts and notifications.

  • Multi-user online standards collection: secure, flexible and cost effective.