AS 2300.1.2.2-1988

Superseded

Methods of chemical and physical testing for the dairying industry - General methods and principles - Determination of nitrogen - Nitrogen fractions from milk

Available format(s)

Hardcopy , PDF 1 User , PDF 3 Users , PDF 5 Users , PDF 9 Users

Language(s)

English

Published date

01-01-1988

Publisher

Standards Australia

Superseded date

30-06-2017

Superseded by

AS 2300.1.2.2-2008

€14.26

Excluding VAT

1 - AS 2300.1.2.2-1988 METHODS OF CHEMICAL AND PHYSICAL TESTING FOR THE DAIRYING INDUSTRY - GENERAL METHODS AND PRINCIPLES - DETE
1 - 1 SCOPE.
1 - 2 APPLICATION.
1 - 3 PRINCIPLE.
1 - 4 REFERENCED DOCUMENT.
1 - 5 REAGENTS.
1 - 6 APPARATUS.
1 - 7 SAMPLES.
1 - 8 PROCEDURES.
1 - 8.1 General.
1 - 8.2 Total nitrogen.
2 - 8.3 Non-protein nitrogen.
2 - 8.4 Non-casein nitrogen.
2 - 9 CALCULATIONS.
2 - 9.1 Correction for volume of precipitate.
2 - 9.2 Nitrogen content of aliquot of filtrate.
2 - 9.3 Non-protein nitrogen.
3 - 9.4 Non-casein nitrogen.
3 - 9.5 Casein nitrogen.
3 - 9.6 Non-casein protein nitrogen.
3 - 10 REPORT.
3 - 11 BIBLIOGRAPHY.

Committee	FT-024
DocumentType	Standard
ISBN	0 7262 5226 3
Pages	3
PublisherName	Standards Australia
Status	Superseded
SupersededBy	AS 2300.1.2.2-2008
Supersedes	AS 1084-1974 DR 86073
UnderRevision	DR 07341 CP

This Standard sets out procedures for obtaining various fractions from milk and determination of the following: (a) Non-protein nitrogen.(b) Non-casein nitrogen.(c) Casein nitrogen.(d) Non-casein protein nitrogen.

AS 2300.1.2.1-1991

Methods of chemical and physical testing for the dairying industry General methods and principles - Determination of nitrogen - Reference Kjeldahl method (Reconfirmed 2019)

AS 2300.1.8.2-1991	Methods of chemical and physical testing for the dairying industry General methods and principles - Assessment of instrumental methods - Infrared spectrometric analysis of milk
AS 2300.1.8-2008	Methods of chemical and physical testing for the dairying industry General methods and principles - Assessment of instrumental methods - Protein in milk and infrared spectrometric analysis of milk (Reconfirmed 2019)
AS 2300.1.2.1-1991	Methods of chemical and physical testing for the dairying industry General methods and principles - Determination of nitrogen - Reference Kjeldahl method (Reconfirmed 2019)

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AS 2300.1.2.2-1988

Methods of chemical and physical testing for the dairying industry - General methods and principles - Determination of nitrogen - Nitrogen fractions from milk

Table of Contents

General Product Information

Scope

Standards Referenced By This Book

Standards Referencing This Book

Industry

Sub-Industry