AS 2300.1.8-2008
Current
The latest, up-to-date edition.
Methods of chemical and physical testing for the dairying industry General methods and principles - Assessment of instrumental methods - Protein in milk and infrared spectrometric analysis of milk (Reconfirmed 2019)
Hardcopy , PDF 1 User , PDF 3 Users , PDF 5 Users , PDF 9 Users
English
26-08-2008
This Standard describes a procedure to assess the capabilities of instrumental methods with accepted standard chemical methods.
| Committee |
FT-024
|
| DocumentType |
Standard
|
| ISBN |
0 7337 8815 7
|
| Pages |
12
|
| ProductNote |
Reconfirmed 15/11/2019.
This standard has been reconfirmed in Australia in 2019 and remains current in New Zealand. Reconfirmation Notice 15/11/2019 |
| PublisherName |
Standards Australia
|
| Status |
Current
|
| Supersedes |
This Standard describes a procedure to assess the capabilities of instrumental methods with accepted standard chemical methods.
Originated as AS 2300.1.8.1-1988 and AS 2300.1.8.2-1991.
AS 2300.1.8.1-1988 and AS 2300.1.8.2-1988, revised, amalgamated and redesignated as AS 2300.1.8-2008.
| AS 2300.1.2.2-1988 | Methods of chemical and physical testing for the dairying industry - General methods and principles - Determination of nitrogen - Nitrogen fractions from milk |
| AS 2300.1.2.1-1991 | Methods of chemical and physical testing for the dairying industry General methods and principles - Determination of nitrogen - Reference Kjeldahl method (Reconfirmed 2019) |
| AS/NZS 2243.2:2006 | Safety in laboratories Chemical aspects |
| AS 2300.1.3-1988 | Methods of chemical and physical testing for the dairying industry - General methods and principles - Determination of fat - Gravimetric method |
| AS 2300.2.6-1988 | Methods of chemical and physical testing for the dairying industry Liquid milks - Determination of lactose |
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