AS 2300.4.8-1994
Current
The latest, up-to-date edition.
Methods of chemical and physical testing for the dairying industry Dried milk and dried milk products - Determination of undenatured whey protein nitrogen (UDWPN) in dried skim milk (Reconfirmed 2019)
Hardcopy , PDF 1 User , PDF 3 Users , PDF 5 Users , PDF 9 Users
English
05-12-1994
This Standard sets out a method for the determination of the undenatured whey protein nitrogen (UDWPN) content of dried skim milk.
Committee |
FT/10
|
DocumentType |
Standard
|
ISBN |
0 7262 9344 2
|
Pages |
7
|
ProductNote |
Reconfirmed 22/11/2019.
This standard has been reconfirmed in Australia in 2019 and remains current in New Zealand. Reconfirmation Notice 22/11/2019 |
PublisherName |
Standards Australia
|
Status |
Current
|
Supersedes |
This Standard sets out a method for the determination of the undenatured whey protein nitrogen (UDWPN) content of dried skim milk.NOTE: The dye-binding method given is suitable for the testing of a large number of samples. If the number of samples is small, the UDWPN content may be determined directly by the Kjeldahl method described in Appendix A.
First published as part of AS N67-1970.
Revised and redesignated in part as AS 1629-1974.
Revised and redesignated in part as AS 2300.4.8-1994.
AS 2167-1996 | Graduated straight pipettes |
AS 2300.1.2.1-1991 | Methods of chemical and physical testing for the dairying industry General methods and principles - Determination of nitrogen - Reference Kjeldahl method (Reconfirmed 2019) |
AS 2300.4.1-1994 | Methods of chemical and physical testing for the dairying industry Dried milk and dried milk products - General information and preparation of samples (Reconfirmed 2019) |
AS 2167-2005 | Graduated straight pipettes |
AS 2166-2002 | Laboratory glassware - One-mark pipettes |
AS 2166-1995 | One-mark pipettes |
AS 2164-2003 | Laboratory glassware - One-mark volumetric flasks |
AS 2164-1995 | Laboratory glassware - One-mark volumetric flasks |
AS 2300.1.6-1989 | Methods of chemical and physical testing for the dairying industry General methods and principles - Determination of pH |
AS 2300.4.1-1994 | Methods of chemical and physical testing for the dairying industry Dried milk and dried milk products - General information and preparation of samples (Reconfirmed 2019) |
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