AS 4460-1997
Superseded
A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
View Superseded by
Australian Standard for Construction of Premises Processing Meat for Human Consumption
Hardcopy , PDF 1 User , PDF 3 Users , PDF 5 Users , PDF 9 Users
27-03-2023
English
01-01-1997
Sets out requirements for the construction of premises where meat and meat products are processed and stored, including boning rooms, small goods factories, meat markets (wholesale operations), cold stores and canneries. This Standard was developed by a technical subcommittee of the Standing Committee on Agriculture and Resource Management (SCARM) under the Agriculture and Resource Management Council of Australia and New Zealand (ARMCANZ). It is also known as SCARM Report 53.
| Committee |
M-000
|
| DocumentType |
Standard
|
| ISBN |
0 643 05806 0
|
| Pages |
0
|
| PublisherName |
Standards Australia
|
| Status |
Superseded
|
| SupersededBy | |
| UnderRevision |
First published as AS 4460-1997.
| AS 5008-2001 | Hygienic rendering of animal products |
| AS 5010-2001 | Hygienic production of ratite (emu/ostrich) meat for human consumption |
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