• There are no items in your cart

AS 4841-2006

Withdrawn

Withdrawn

A Withdrawn Standard is one, which is removed from sale, and its unique number can no longer be used. The Standard can be withdrawn and not replaced, or it can be withdrawn and replaced by a Standard with a different number.

Hygienic production of pet meat

Available format(s)

Hardcopy , PDF 1 User , PDF 3 Users , PDF 5 Users , PDF 9 Users

Withdrawn date

30-06-2017

Language(s)

English

Published date

01-01-2006

€92.72
Excluding VAT

Specifies requirements for the hygienic production of fresh and frozen pet meat derived from animals slaughtered and processed at a processing establishment, as well as wild animals killed in their natural environment. This Standard was developed by the Meat Standards Committee (MSC) of the Primary Industries Standing Committee (PISC) formed under the Primary Industries Ministerial Council (PIMC).

Committee
FT-021
DocumentType
Standard
ISBN
0 7337 7768 6
Pages
40
PublisherName
Standards Australia
Status
Withdrawn
Supersedes

First published as AS 4841-2006.

AS 4464-1998 Hygienic production of game meat for human consumption
AS 4465-2006 Construction of premises and hygienic production of poultry meat for human consumption
AS 4696-2002 The hygienic production and transportation of meat and meat products for human consumption
AS 1680-1976 Code of practice for interior lighting and the visual environment

Access your standards online with a subscription

Features

  • Simple online access to standards, technical information and regulations.

  • Critical updates of standards and customisable alerts and notifications.

  • Multi-user online standards collection: secure, flexible and cost effective.