AS 5008-2007
Current
The latest, up-to-date edition.
Hygienic rendering of animal products
Hardcopy , PDF 1 User , PDF 3 Users , PDF 5 Users , PDF 9 Users
English
31-12-2007
Important note : Users cannot be edited or removed once added to your Multi user PDF.Preface1 Scope2 Definitions3 Quality Assurance Programs4 Construction - Premises and Equipment5 Processing Requirements6 References
Provides minimum requirements for construction, equipment and rendering operations prescribed in this Standard. This Standard was developed by the Meat Standards Committee (MSC) of the Primary Industries Standing Committee (PISC) of the Primary Industries Ministerial Council (PIMC). It is also known as PISC (SCARM) Report No. 87 which was published as AS5008:2007 by CSIRO PUBLISHING.
| Committee |
FT-021
|
| DocumentType |
Standard
|
| ISBN |
0 7337 8500 X
|
| Pages |
9
|
| PublisherName |
Standards Australia
|
| Status |
Current
|
| Supersedes |
Originated as AS 5008-2001.
Second edition 2007.
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