AS 5013.0-2010
Withdrawn
A Withdrawn Standard is one, which is removed from sale, and its unique number can no longer be used. The Standard can be withdrawn and not replaced, or it can be withdrawn and replaced by a Standard with a different number.
Food microbiology General introduction to the Australian Standard methods for food microbiology
Hardcopy , PDF 1 User , PDF 3 Users , PDF 5 Users , PDF 9 Users
20-04-2020
English
01-01-2010
Important note : Users cannot be edited or removed once added to your Multi user PDF.The objective of this Standard is to introduce the series of Australian Standards on food microbiology to users, and provide guidance on the following: - The history and information about the development and evolution of Australian Standards on food microbiology. - The change of numbering system from AS 1766 to AS 5013. - The interaction with ISO Standard methods and relationship to corresponding ISO Standards.
| Committee |
FT-035
|
| DocumentType |
Standard
|
| ISBN |
978 0 7337 9662
|
| Pages |
7
|
| ProductNote |
Withdrawn 20-04-2020.
|
| PublisherName |
Standards Australia
|
| Status |
Withdrawn
|
| Supersedes |
Originated as AS 1766.0 1991.
Second edition 1995.
Revised and redesignated as AS 5013.0 2010.
| AS 5013.20:2017 | Food microbiology Preparation of test samples for microbiological examination - Poultry and poultry product surfaces |
| AS 4659.3:2015 | Guide to determining the equivalence of food microbiology test methods Confirmation tests |
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