AS/NZS 1766.3.17:1997
Superseded
A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
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Food microbiology Examination of specific products - Sweetened condensed milks
Hardcopy , PDF 1 User , PDF 3 Users , PDF 5 Users , PDF 9 Users
16-08-2023
English
05-11-1997
This Standard sets out procedures for the microbiological examination of sweetened condensed milks and recombined sweetened condensed milks, flavoured and unflavoured.
Committee |
FT-024
|
DocumentType |
Standard
|
ISBN |
0 7337 1519 2
|
Pages |
4
|
PublisherName |
Standards Australia
|
Status |
Superseded
|
SupersededBy | |
Supersedes | |
UnderRevision |
This Standard sets out procedures for the microbiological examination of sweetened condensed milks and recombined sweetened condensed milks, flavoured and unflavoured.NOTE: The methods are not intended for the examination of long shelf-life dairy products in hermetically sealed containers which may have been produced by the traditional canning process or by UHT processing followed by aseptic packaging. Such products are covered by AS 1766.3.16.
First published in Australia as AS 1095.2.9-1977.
Revised and redesignated AS 1766.3.17-1994.
Jointly revised and designated AS/NZS 1766.3.17:1997.
AS 1166-2004 | Milk and milk products - Guidance on sampling |
AS 1766.1-1975 | Methods for the microbiological examination of food General procedures and techniques |
AS 1766.3.1-1991 | Food microbiology Examination of specific products - Meat and meat products other than poultry |
AS 1766.2-1976 | |
AS 1766.5-1994 | |
AS 1166-1992 | Milk and milk products - Methods of sampling |
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