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ASTM C 457/C457M : 2012

Superseded

Superseded

A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.

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Standard Test Method for Microscopical Determination of Parameters of the Air-Void System in Hardened Concrete

Available format(s)

Hardcopy , PDF

Superseded date

11-11-2014

Superseded by

ASTM C 457/C457M : 2016

Language(s)

English

Published date

01-12-2012

€74.48
Excluding VAT

Committee
C 09
DocumentType
Test Method
Pages
15
PublisherName
American Society for Testing and Materials
Status
Superseded
SupersededBy
Supersedes

1.1This test method describes procedures for microscopical determinations of the air content of hardened concrete and of the specific surface, void frequency, spacing factor, and paste-air ratio of the air-void system in hardened concrete (1).2 Two procedures are described:

1.1.1Procedure A, the linear-traverse method (2, 3).

1.1.2Procedure B, the modified point-count method (3, 4, 5, 6).

1.2This test method is based on prescribed procedures that are applied to sawed and lapped sections of specimens of concrete from the field or laboratory.

1.3It is intended to outline the principles of this test method and to establish standards for its adequate performance but not to describe in detail all the possible variations that might be used to accomplish the objectives of this test method.

1.4The values stated in either SI units or inch-pound units are to be regarded separately as standard. The values stated in each system may not be exact equivalents; therefore, each system shall be used independently of the other. Combining values from the two systems may result in non-conformance with the standard.

1.5This standard does not purport to address all of the safety concerns associated with its use. It is the responsibility of the user of this standard to establish appropriate safety and health practices and determine the applicability of regulatory limitations prior to use. For specific hazard statements see 8.3 and 10.1.

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