ASTM D 5440 : 1993 : R1997
Superseded
Superseded
A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
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Standard Test Method for Determining the Melting Point of Fats and Oils
Available format(s)
PDF
Language(s)
English
Published date
10-10-1997
Superseded date
11-11-2014
Superseded by
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| Committee |
D 31
|
| DocumentType |
Test Method
|
| Pages |
2
|
| ProductNote |
Reconfirmed 1997
|
| PublisherName |
American Society for Testing and Materials
|
| Status |
Superseded
|
| SupersededBy |
1.1 This test method is intended to determine the melting point of all normal animal and vegetable fats and oils. This test method was derived from ALCA H-16.
1.2 This standard does not purport to address all of the safety problems, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety and health practices and determine the applicability of regulatory limitations prior to use.
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