ASTM D 6410 : 1999 : R2014
Superseded
A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
View Superseded by
Standard Test Method for Determining Acidity of Vegetable Tanning Liquors
Hardcopy , PDF
16-12-2020
English
11-12-2014
Important note : Users cannot be edited or removed once added to your Multi user PDF.CONTAINED IN VOL. 15.04, 2014 Specifies the acidity of tannery liquors made up from vegetable tanning materials.
| Committee |
D 31
|
| DocumentType |
Test Method
|
| Pages |
3
|
| ProductNote |
Reconfirmed 2014
|
| PublisherName |
American Society for Testing and Materials
|
| Status |
Superseded
|
| SupersededBy | |
| Supersedes |
1.1This test method covers determining the acidity of tannery liquors made up from vegetable tanning materials.
1.2The values stated in SI units are to be regarded as standard. No other units of measurement are included in this standard.
1.3This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety and health practices and determine the applicability of regulatory limitations prior to use.
| ASTM D 6408 : 1999 : R2014 | Standard Test Method for Analysis of Tannery Liquors |
| ASTM D 4899 : 1999 : R2016 | Standard Practice for Analysis of Vegetable Tanning Materials—General |
| ASTM D 6404 : 1999 : R2009 | Standard Practice for Sampling Vegetable Materials Containing Tannin |
| ASTM D 6404 :1999 | Standard Practice for Sampling Vegetable Materials Containing Tannin |
| ASTM D 4904 : 1999 : R2016 | Standard Practice for Cooling of Analytical Solutions |
| ASTM D 6404 : 1999 : R2004 | Standard Practice for Sampling Vegetable Materials Containing Tannin |
| ASTM D 4904 : 1999 : R2004 | Standard Practice for Preparation of Solution of Liquid Vegetable Tannin Extracts |
| ASTM D 4904 : 1999 | Standard Practice for Cooling of Analytical Solutions |
| ASTM D 4904 : 1999 : R2009 | Standard Practice for Preparation of Solution of Liquid Vegetable Tannin Extracts |
| ASTM D 6404 : 1999 : R2014 | Standard Practice for Sampling Vegetable Materials Containing Tannin |
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