ASTM F 2092 : 2001
Superseded
A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
View Superseded by
Standard Specification for Convection Oven Gas or Electric
Hardcopy , PDF
11-11-2014
English
10-04-2001
Important note : Users cannot be edited or removed once added to your Multi user PDF.| Committee |
F 26
|
| DocumentType |
Standard
|
| Pages |
5
|
| ProductNote |
Reconfirmed 2001
|
| PublisherName |
American Society for Testing and Materials
|
| Status |
Superseded
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| SupersededBy |
1.1 This specification covers forced air convection ovens for baking, roasting or rethermalizing which utilize gas or electrical heat sources, or both for cooking food in the commercial and institutional food service establishments.
1.2 The values stated in inch-pound units are to be regarded as the standard. The SI values given in parentheses are provided for information only.
This standard may involve hazardous materials, operations, and equipment.
1.3 This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety and health practices and determine the applicability of regulatory limitations prior to use.
| ASTM F 1496 : 2013 : R2019 | Standard Test Method for Performance of Convection Ovens |
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