BIS IS 16056 : 2013
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Describes the requirements and the methods of sampling and analysis for liquid sugar.
| Committee |
FAD 2
|
| DocumentType |
Standard
|
| PublisherName |
Bureau of Indian Standards
|
| Status |
Current
|
| BIS IS 1070 : 1992(R2003) | REAGENT GRADE WATER |
| BIS IS 14350 : 1996(R2001) | CODE FOR HYGIENIC CONDITIONS IN SUGAR FACTORIES |
| BIS IS 4706-2 : 1978(R2005) | METHODS OF TESTS FOR EDIBLE STARCHES AND STARCH PRODUCTS - PART 2: CHEMICAL METHODS |
| BIS IS 15279 : 2003 AMD 1 2011 | SUGAR AND SUGAR PRODUCT - METHODS OF TEST |
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