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BS 1741-13:1998

Superseded

Superseded

A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.

View Superseded by

Methods for chemical analysis of liquid milk and cream Determination of lactulose content of heat-treated milk (HPLC method)

Available format(s)

Hardcopy , PDF

Superseded date

31-05-2007

Superseded by

BS ISO 11868:2007

Language(s)

English

Published date

15-04-1998

€140.23
Excluding VAT

Defines a procedure for determining the lactulose content of heated milk, skimmed, partially skimmed or whole milk, using high-performance liquid chromatography so as to distinguish sterilized milk by Ultra Heat Treatment (UHT) from in-bottle sterilized milk. For use in cases of dispute.

Committee
AW/5
DevelopmentNote
Supersedes 95/501563 DC. (06/2005)
DocumentType
Standard
Pages
14
PublisherName
British Standards Institution
Status
Superseded
SupersededBy
Supersedes

ISO 5725-1:1994 Accuracy (trueness and precision) of measurement methods and results — Part 1: General principles and definitions
ISO 707:2008 Milk and milk products — Guidance on sampling
ISO 5725-2:1994 Accuracy (trueness and precision) of measurement methods and results Part 2: Basic method for the determination of repeatability and reproducibility of a standard measurement method

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